such as Germany, the US, and Europe in general should rethink consumption in a broader sense. Residents of these innovative countries have the privilege to make their own choices and decisions which do not rely on surviving. Therefore, every person makes hundreds of decisions each day for or against the planet. Other than the fact that everyone knows that a burger has more calories than a salad, it is not known how much impact certain foods have on the environment. Since the issue of saving the planet and trying to overcome this crisis is getting more attention on a wider scale and younger generations find it crucial to change the whole system we live in, it is safe to say that more and more people are willing to adapt to a more sustainable lifestyle. The only problem, then, is the lack of information. Even plain facts like the benefits for the environment of eating less meat are not fully established. Therefore, detailed information on each product is even harder to be transmitted individually. 20
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